A review on European Croissants

Gino's (Venice): €1.20
With its close proximity to Casa Artom, Gino's was the first place I got a croissant. This one came with a surprise inside. What I thought was a little strip of honey ended up being some apricot jam, not bad but I was not expecting it at all. Very sweet and flaky on top, not as moist as I would like on inside.

Rosa Salva (Venice): I was told the chocolate croissants here are the best. I ran here today...during a thunderstorm and was disappointed. This was the most expensive croissant, at €1.40. It was very dry and the only thing saving it was the chocolate cream which reminded me of the chocolate fritelles from Tonolo.

(Rome) €1.50-- Forgot the name of the place, but it was a Nutella croissant. Giant croissant with a ton of Nutella. Delicious and soft with an orange hint to it.

In our hostel in Rome we got packaged croissants with cream or chocolate. They looked really weird and again an orange hint to it, but were surprisingly pretty good. Soft and spongy, good for a packaged baked good.

Fuori (Venice): €1
Probably the best croissant I've had in Venice. I have gotten their chocolate one and blueberry jam. They have a very flaky outer crunch to them.

Le Grenier à Pain (website) (Paris)

Address: 38 Rue des Abbesses, 75018 Paris, France

 

Of course Paris had the best croissant, no questions asked. I am adding all the details for this one because it was THE BEST and cheapest coming in at only €1. It was flaky and buttery and everything you could ask for in a croissant.

Carnevale di Venezia 2014

What is Carnevale? It is a two week long event that ends on Fat Tuesday. In modern times, it has a similar approach that Mardi Gras has, but originally it was a time when you could be anyone you wanted to be. A peasant could dress as royalty, a student as a teacher, a man as a woman.

Costumes are a lot more elaborate now, originally being plain white masks and black capes. Each year in Venice has a different theme. This year was La Natura Fantastica, and many people dressed up as trees, plants, and fruit. Others stuck with the royal style with a mask, wig and fancy dress.

 One of the things we had to deal with was the crowds. What would usually be about a 10 or 15 minute walk to San Marco took about 45 minutes. Crowding happened mostly on these small bridges and in the small alleyways. It was frustrating waiting behind tourists stopped at the top of a bridge taking pictures of nothing interesting. Oh, I remember when I was one of those. I even got pushed down a flight of these stairs and tripped by two young women who thought I was just a tourist holding my mask. Many locals do not like the crowd's during Carnevale, and therefore stay away from the touristy areas, so obviously these girls were just being brats.

 Despite having an Anatomy lab test on Friday, no one in the house could resist going out on the last night, Fat Tuesday. Everyone got masks from little shops around San Marco. Everyone thought I actually bought a costume, but I really just turned all of my running gear inside out. Columbia Sportswear has this silver Omnitec lining that is supposed to trap in your body heat and looks pretty cool.

Most of the younger population and locals either did not dress up or wore more Halloween-like costumes. We found Pac Man and all of the little ghosts!

In most of the larger campos where stages with a DJ, tents with food and drinks and a ton of people dancing. It was like an outdoor concert/club. Right by Rialto was where we headed first.

Lights on Rialto Bridge

Telatubbies!

 We recreated our photo from our first weekend out in Venice. Suprisingly St. Mark's square was totally empty. The huge stage was still up but must have only been used for daytime events. (We probably should not have been laying on the ground right after acqua alta.)

San Marco!

The tents had candied nuts (peanuts, almonds and hazelnuts), donuts and fritelles! These fritelles weren't real fritelles but more like nutella in a sweet hamburger bun. Still pretty tasty.

This view was in one of the campos on the way back to Casa Artom from St. Mark's.